Category Archives: fruit glaze

Remembering Mama, and Margaret Sandlin’s Cherry Dessert

The first day of September is rich with meaning for so many people in so many ways. For students of every age, from Pre-K (something that hadn’t even been invented in my day) right on through doctoral studies, it marks … Continue reading

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RECIPE: 1,2,3,4 Bundt Cake with Easy Caramel (or Fruit Glaze) Icing

You never know, when you set your sail, just how the winds will blow, so I’m continuing to learn and grow and be surprised by all manner of reactions to this blog, almost universally positive, and perhaps the most unexpected … Continue reading

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